Please use this identifier to cite or link to this item:
https://dspace.ucuenca.edu.ec/handle/123456789/17935| Title: | Determinación de los porcentajes de ají y achiote como fuente de pigmentantes para la yema de huevo |
| Authors: | Macas, Alvaro Pesántez, José |
| metadata.dc.contributor.advisor: | Esquivel Reino, Jaime |
| Keywords: | Pigmentantes Para Yema De Huevo Carbon Vegetal Aves Nuticion De Aves Aji Achiote |
| Issue Date: | 2008 |
| metadata.dc.ucuenca.paginacion: | 109 páginas |
| metadata.dc.description.city: | |
| Series/Report no.: | TV-184 |
| metadata.dc.type: | bachelorThesis |
| Description: | |
| metadata.dc.description.degree: | |
| URI: | http://dspace.ucuenca.edu.ec/handle/123456789/17935 |
| Appears in Collections: | Tesis de Pregrado |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| nodisponible.pdf | 14.4 kB | Adobe PDF | ![]() View/Open |
This item is protected by original copyright |
This item is licensed under a Creative Commons License
Centro de Documentacion Regional "Juan Bautista Vázquez" | ||||||||||
| ||||||||||

